CHICKEN WITH CORN
What do you need? (For 1,5 serving probably, but I was soooo hungry :P)
90g of pasta (I used Barilla Piccolini Mini Fussili)
280g of chicken breast (half of a breast)
A small tin of corn (140g I think)
150g of tomato sauce
A little bit of oil
Seasoning: salt, pepper, garlic
How to make it?
You cook pasta in salted boiling water (instructions are on the box usually). And for the sauce. First you cut the chicken breast in little pieces (cubes) and you season it with salt, pepper and garlic (I have mixture of the last two). Then you heat up a frying pan and put a little bit of oil in it. When it's hot enough you put the chicken in it and fry it. When it's done you add the tomato sauce and cook it for a minute or two and then add the corn. And when everything is done, you add the pasta to the sauce and mix it. And voilà, you have a delicious meal for lunch. :)
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