BREAKFAST IDEAS

If you follow me on Instagram, you can tell that most of my photos of food are photos of my breakfasts. Yeah, I love them. They are usually the most colorful and photogenic meal of the day. And since I'm a slow and lazy wake-up-er (is that even a word?!) I probably take more time to enjoy my breakfast than normal people do. And not only that it has to taste delicious, it also has to look good. Oh yes, and a cup of coffee with milk is a must as a side.






Here you have three examples of the breakfasts I eat. I wanted to share them with you, so if maybe some of you are not really breakfast fans, maybe now you will because. Because breakfast is the most important meal of the day (oh, look at me, being a smart-ass here and then eating pizza for dinner). And look at them! They are too cute not to make and eat them! :3

Breakfast 1: 

  • Mixed fruit (this time: banana, pomegranate, blueberries)
  • Vanilla or plain yoghurt
  • (Sometimes) granola
Breakfast 2: 

  • Oatmeal cooked in milk
  • A teaspoon of honey
  • Fruit (strawberries in this case, but most of the time a banana)
Breakfast 3:

  • Banana pancakes (2 eggs, 1 banana)
  • Cottage cheese
  • Blueberries

Do you make breakfasts like this? Do you even have breakfast in the morning or are you one of the even lazier ones that just skip it? And yes, I know I have already talked about breakfast a bunch of times, but ... come on, look at it. :D

Love, Kaja. ♥

6 komentarjev:

  1. Zajtrk: Definitivno ja! :) Drugače pa so ti ful lepo uspele te palačinke:)) Jaz mam na koncu vedno šmorn :S Očitno sem preveč naučakana :) Drugače pa moj zajtrk je navadno.. Jajca na tisoč in en način.. Tu pa tam kaki smuti.. Včasih sadje :)

    OdgovoriIzbriši
    Odgovori
    1. Joj bananine palačinke ... ti povem kolkokrat sem jih delala predn so mi ratale pametne oblike in ne-zažgane? Šestkrat! :D mogoče še večkrat. Ampak zdej sm odkrila skrivnost: kokosovo olje + nizka (srednja) temperatura + potrpežljivost. Še sama nism mogla verjet kako lepe so mi ratale :) in ja, če se delajo počasi, po tem ratajo super oblike in se ravno prav zapečejo in ni treba jest na pol narejenega šmorna ali zažganih mini palačinkic (to sm namreč jst do zdej haha).

      xx, Kaja

      Izbriši
  2. Vse izgleda tako dooobro.. Zadnje čase jem zelo malo sadja. Bo potrebno to popravit (: Hvala za ideje!

    OdgovoriIzbriši
  3. Joj potrpežljivosti mi včasih primanjkuje priznam :)) Moram preizkusiti zdaj enkrat, z veliko mero potrpežljivosti in dodatkom kokosovega olja :)) in ja tudi jaz sem jedla napol narejen šmorn in zažgane palačinke.. hihi..

    xx

    OdgovoriIzbriši
  4. njamiii. ti vzamem nekaj idej za zajtrk da nebo vedno le kruh in pašteta haha :)

    http://foreverevereveryoung.blogspot.com/

    OdgovoriIzbriši

Copyright © 2014 RANDOM BLONDE LAW STUDENT