PALEO PANCAKES

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Uf, ta teden si pa kar privoščim. V ponedeljek in torek sem imela faks, tako da sem dneve preživljala predvsem za knjigami ter v knjižnici z ostalimi člani pogajalske skupine (jutri imamo v okviru predmeta Konkurenčno pravo EU in postopek simulacijo pogajanj in se je bilo potrebno pripraviti malo). Po dveh študijskih dneh pa sem privoščila dva dneva zase, shopping in hrana. Kam češ lepš. Včeraj v Lundu (Nova), danes pa v Malmotu (Emporia). Seveda sem tudi kupila par reči in tako odkljukala nekaj stvari z moje liste želja.

Trenutno pišem blog zato, ker čakam da se spečejo moji browniji. Sem pa danes tudi nekaj drugega preizkusila. Pred nekaj dnevi sem zasledila zanimiv recept za paleo palačine. Ker vem, da verjetno veliko ljudi ne ve kaj pomeni tisti paleo pred palačinkami, je tukaj definicija z Wikipedije:
PALEOLITHIC DIET (Wikipedia): The paleolithic diet, also popularly referred to as the caveman diet, Stone Age diet and hunter-gatherer diet, is a modern nutritional plan based on the presumed ancient diet of wild plants and animals that various hominid species habitually consumed during the Paleolithic era.
Torej, bistvo je, da ješ kar so jedli praljudje = nič predelane hrane. Samo tisto, kar lahko uloviš ali nabereš. Upam, da sem prav razumela. Ampak da se ne bo kdo ustrašil, ne, ne delam nobene diete, samo recept mi je bil zanimiv in zato sem ga hotela sprobat. Dobila sem ga na blogu Bukla na Buklo.

Original recept. Moj recept:
2 jajci
1 banana
malo cimeta
kokosovi kosmiči

Banano sem zmečkala. Jajce sem zmešala in dodala banani. Nato sem dodala še cimet in kokos. Naredila sem več majhnih palačink v teflonski ponvi. Ker sem seveda preveč sladkosneda, sem kot prilogo uporabila dulce de leche (se mi zdi, da ne paše v paleo dieto). Hihi. Ampak ja, zelo preprost recept za zelo odličen obrok (najbrž bolj za zajtrk kot za kosilo). Priporočam.

I'm really enjoing this week. On Monday and Tuesday I had some classes, so I spent my days behind books or in the library with other members of my negotiation group (tomorrow we have a negotiation simulation within our EU Competition and Procedure Law course, so we had to prepare ourselves for that). After two study days, I took two days for myself. Shopping and food. What else do you need. Yesterday in Lund (Nova) and today in Malmö (Emporia). Of course I bought some thing and check some stuff of my wish list.

I'm writing this post while waiting for my brownies to bake. But I also tried something else today. A few days ago I came across a recipe for Paleo Pancakes. Since not everybody knows what that paleo word in front the pancakes means, I got the definition from Wikipedia:
PALEOLITHIC DIET (Wikipedia): The paleolithic diet, also popularly referred to as the caveman diet, Stone Age diet and hunter-gatherer diet, is a modern nutritional plan based on the presumed ancient diet of wild plants and animals that various hominid species habitually consumed during the Paleolithic era.
So the general idea is that you only eat what cavemen ate = no processed food. Only the stuff you can catch or pick. I hope I got that right. But don't worry, I'm not on a diet or anything, I just thought the recipe was interesting and I wanted to try it. I found it on a blog called Bukla na Buklo.

Original recipe. My recipe:
2 eggs
1 banana
a little bit of cinnamon
coconut flakes

I mashed the banana. Mixed the egg and add it to the banana. Then I added some cinnamon and coconut. I made more little pancakes in a non-stick pan. Because I can't live without too much sugar, I added also some dulce de leche as the dressing (not paleo I think). Hihi. But yes, a really easy recipe for a really delicious meal (probably more for breakfast than lunch). I recommend it.

Hej då, Kaja. (:

SLOVENIAN BLOGGERS 11. - 17. NOVEMBER 2013




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Kaja took advantage of a beautiful, cold morning .

Katja have a giveaway .


CasualMartini created her first DIY fruity clutch .

N.Purcell sewed some music handbags and bought new fabric .





Maja shows you her last week workout .

Adjusting Beauty shares her basic everyday makeup routine .



Mateja did some pinky nail art .

Dancing with my cat wears cozy glitter sweater and metallic skirt .

Anja Vilinesa had to made some changes .

Tanita Weith was wearing black fur and gold sweater . 

Kaja R. survived another, not really special, week in Sweden .

SOMETHING TO KEEP ME GOING

Ko pomislim na to, da se bom morala konec januarja vrniti v (se opravičujem vsem slovenskim patriotom) nekoliko dolgočasno Slovenijo, postanem kar malo žalostna. Vendar, da ne bi padla v globoko depresijo, takoj ko bi se dotaknila slovenskih tal, sem dobila idejo, ki me bo (oziroma me že) malo drži pokonci. In to je: preurejanje stanovanja v Ljubljani. No, ne bo ravno nek grozen projekt, glede na to, da živim majhni garsonjeri. Kljub temu se mi zdi da ima moje majhno stanovanjce veliko neizkoriščenega potenciala. In seveda, ko se sprehajam po trgovinah tukaj na Švedskem, dobivam same dobre ideje, kako bi ga lahko polepšala. Dodatne ideje seveda iščem po različnih spletnih straneh, predvsem Pinterestu in straneh, z izdelki za dom (npr. Sisi Shop). Poleg tega pa je tudi Metka že nekaj premikala omare, tako da mi je tudi ona pomagala pri vsem tem, brez da bi sploh vedela. No, končno se veselim Slovenije, februarja in prihajajočega projekta.

When I think about the fact that in end of January I will have to return to (apologizing to all the Slovenian patriots) boring Slovenia, I get sad. Luckily, I got an idea that will (and already does) keep me going and prevent me to fall into deep depression as soon as my feet touch the Slovenian ground. This is: renovation of my apartment in Ljubljana. Well, it will not be a really big project, since I live in a small studio apartment. Still, I think the apartment has a lot of unused potential. And of course, when I walk around Sweden the ideas just keep rushing into my head.  I look for additional ideas on Pinterest and pages which sell stuff for the apartment (for example Sisi Shop). Also, Metka already moved some wardrobes in the apartment and help me with the realisation of my idea without even knowing. I think I am finally looking forward to come back to Slovenia, looking forward to February and to my future project.

interior ideas

Coffee Cup Obsession

Things I want for my apartment

Hej då, Kaja. (:

ANOTHER WEEKLY REPORT

Hej hej! Spet je čas za (kratko) tedensko poročilo: Popoldansko predavanje v torek. Želja po peki piškotov. Spekla sem odlične ovsene piškote z belo čokolado. Njam njam. V sredo branje knjige o konkurenčnem pravu v EU. V četrtek spet predavanje, tokrat ob 8ih zjutraj. Uf, naporno je bilo vstat tako zgodaj. Po predavanju kosilo v Göteborgs nationu s Sarah in Michielom. Zelo, zeloooo dobro. Zvečer gledanje dokumentarca o orkah z Mihom (The Blackfish). Prava grozljivka. V petek zvečer pa sva z Mihom naredila bučne raviole. Najprej je seveda Miha kupil mašino za pašto, nato pa sva par ur delala raviole. Bili so ogromni, ampak odlični. In zelo nasitni. Včeraj, v soboto, pa sva šla na večerjo h Nunotu, Mihovemu sodelavcu. Še en super žur. In za zaključek seveda utrujena nedelja. Kljub temu mi je uspelo iti na en sprehod po sončnem Malmotu.

Kako pa je vaš teden bil?

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Hej hej. It's time for the (short) weekly report again: Afternoon lecture on Tuesday. An idea to bake cookies. I made delicious oatmeal white chocolate cookies. Yum yum. Reading book about competition law in EU on Wednesday. Lecture on Thursday, this time at 8AM. Too early. It was really hard to wake up. After the lecture I went to lunch with Sarah and Michiel to Göteborgs nation. A really really good lunch. Watching a documentary about killer whales with Miha in the evening (The Blackfish). What a horror movie. On Friday evening Miha and I made some pumpkin ravioli. First of course, Miha bought the pasta making machine and then we spent a few hours making huge, but soooo amazing ravioli. Yesterday evening, we went to a dinner at Nuno's place (Miha's co-worker). Another good party. And in the end, a really lazy and tired Sunday. But I still squeezed a walk around sunny Malmö in it.

And how was your week?

Hej då, Kaja (:

YUMMY COURGETTES

Ker objavljam toliko slik s hrano, da se vam vsem kar sline cedijo, je edino prav, da vsake toliko objavim tudi kak recept za to (ne samo po izgledu) odlično hrano. Tokrat bom delila z vami recept za cvrte bučke (bučkine polpete), ki sem jih naredila prejšnji teden. Kljub temu, da gre za cvrto hrano, se mi zdi da se olje, v primerjavi z navadnimi "pohanimi" bučkami, tukaj sploh ne toliko vpije, še posebej če jih pustimo nekaj časa na papirju, ki posrka veliko olja ven.

Since I'm posting so many photos of food, and I know all of you get hungry when you see them, I decided to post at least some of the reciepes for my (not only by looks but also by taste) amazing food. First it's time for fried courgettes, which I made last week. Even though they are fried, they are not really greasy, because they don't suck in a lot of oil and if you put them on paper, the paper will suck out most of the oil (which is pretty different from the normal fried courgettes with bread crumbs).

Kaj sem uporabila za moj obrok bučk (jedla sem samo to, kot glavno in edino jed za kosilo, se jih pa seveda lahko uporabi kot prilogo)?
What I used for my courgette meal (I only eat the courgettes, as a main and only dish, but you can prepare them as a side dish also of course)?
Pol bučke - naribane (100g)     Half of a courgette - grated (100g)
1 jajce     1 egg
50g naribane mozzarele (ali drugega mehkega sira)     50g of grated mozzarella (or other soft cheese)
Sol     Salt
Poper     Pepper

Bučko oklupimo in naribamo ter jo nekoliko odcedimo, saj vsebuje veliko vode. Naribamo sir in ga zmešamo skupaj z jajcem ter bučko. Posolimo in popramo. V ponvi segrejemo olje za cvrtje. Ko je dovolj toplo, v ponev začnemo z jedilno žlico dajati maso iz bučk in počakamo, da se lepo naredi najprej na eni strani, nato pa obrnemo, da se še na drugi strani. Ko je narejena na obeh straneh, jo damo na papir, da vpije olje. To je pa to. Zelo preprosto in zelo odlično.

Peel and grate the courgette and drain it a little, because it contains a lot of water. Grate the cheese amd mix it with the egg and courgette. Add salt and pepper (as you like). Heat up the frying oil in the frying pan. When it's hot enough, take a tablespoon and add the mixture in the oil with the spoon. When the "balls" of mixture are ready on one side, turn them around so they can fry on both sides. When they are ready, take them out of the oil and put them on a paper on a plate, so the oil will be sucked out. That's it. Very easy and delicious.

Upam, da boste recept stestirali in uživali v bučkah tako kot jaz.

I hope you will try the recipe and enjoy in the courgettes as I did.

Afterlight

Hej då, Kaja. (:

WHAT A WEEK

Ola, spet čas za pisat blog. Pred približno dvema urama so se moji starši odpravili na pot iz Malmöta proti domu. Ja, ta teden sva z Mihom imela obiske. No, najprej sva za nekaj dni ostala spet sama, saj se je Metka vrnila v Slovenijo, nato pa sta se nam v četrtek zvečer pridružila najina mama in tata. Tako da smo skupaj preživeli prelep vikend.

So, finally time to write a blog post again. Approximately 2 hours ago my parents left the apartment and headed back home. Yes, Miha and I had visitors this week. Well, first we lost Metka, because she went back to Slovenia, but on Thursday night our parents joined us. So we spend a beautiful weekend together.

Če naredim kratek povzetek celotnega tedna, bi šlo nekako tako: Faks. Izkoriščanje lepega vremena in sprehod po Malmötu. Jutranji tek v sredo. Pozen zajtrk. Cvrte bučke za kosilo. V četrtek kosilo in delanje planov z Mihom v Lundu. Najedla sva se ribje juhe nato pa si privoščila še odlično kavo. Večerni prihod staršev, ki so s seboj prinesli različne slovenske dobrote. V petek izlet v Ystad z mamo in tatom. Uživanje v sončnem Ystadu in poslušanje valov, ki udarjajo ob morsko obalo. Obilna večerja, ki jo je skuhal Miha. Žur v Lundu pri Stephanie. Mačkasto in leno sobotno jutro. Sprehod po Malmötu. Ogromen in odličen Elvis burger za kosilo, ki ga seveda ni bilo mogoče pojest celega. Obisk ogromnega nakupovalnega cetra Emporia. Uspešen obisk Sephore. Ogled rokometne tekme med ekipama iz Malmöta in Kristianstada v Malmö Areni. Še bolj lena deževna nedelja ob gledanju Gossip Girl (ja, po novem sem obsedena z GG). Odlično ribje kosilo in še bolj odličen slivov drobljenec, ki sem ga jaz pripravila.

If I make a short summary of the whole week, it goes something like this: School. Enjoying the sunny weather and taking a walk in Malmö. Morning jog on Wednesday. Late breakfast. Fried courgettes for lunch. On Thursday having lunch and making plans with Miha in Lund. We ate a delicious fish soup and after enjoyed some perfect pressured coffee. Evening arrival of our parents, who brought a bunch of Slovenian goodies with them. A trip to Ystad with mom and dad on Friday. Walking around sunny Ystad and listening to the waves. Huge dinner made by Miha. Party at Stephanie's. Lazy Saturday morning. Walk around Malmö. Huge and delicious Elvis burger for lunch, too big to ate it whole. Trip to big shopping centre Emporia. Successful shopping in Sephora. Handball match between Malmö and Kristianstad in Malmö Arena. Even more lazy Sunday with Gossip Girl (yes, I've been obsessed with GG for a week now). Delicious salmon lunch and even more delicious plum crumle for dessert, which I made.


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Mislim, da to povzame čisto vse pomembne dogodke ta teden. Predvsem ogromno odlične hrane in nekaj novih posebnih doživetij. Sedaj pa novim doživetjem naproti. Najprej me čaka gora branja za faks, potem laundry, kosilo, itd. Lep teden vam želim, in upam, da bom našla čas, da se vam še kaj oglasim tekom tedna. Se trudim. ;)

I think these are all the important moments of this week. A lot of good food and some new experiences. And now I have to prepare for new experiences coming. First, I have to read a bunch of text for school, after that do laundry, make lunch, etc. I wish all of you a nice week and I hope I will find time to write some more during the week. I try my best. ;)

Hej då, Kaja. (:

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